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Wheat ipa

0
  • 14
    Gravity BLG
  • 49
    IBU
  • 5.8 %
    ABV
  • 4
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 17.6 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

Steps

Temp Time
69 C 90 min
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Fermentables

14 BLG
5.8% ABV
4 SRM

Type Name Amount Yield EBC
Grain Pilzneński 2 kg 40.4% 81 % 4
Grain Pszeniczny 2 kg 40.4% 85 % 4
Adjunct Płatki owsiane 0.4 kg 8.1% 85 % 3
Grain Strzegom Wiedeński 0.4 kg 8.1% 79 % 10
Adjunct Wheat, Flaked 0.15 kg 3% 77 % 4
Sum 4.95 kg

Hops

49 IBU

Bitterness ratio 0.86 Very bitter


Use for Name Amount Time Alpha acid
Boil Perle 50 g 50 min 7 %
Boil Amarillo 10 g 10 min 9.5 %
Boil Citra 25 g 5 min 12 %
Boil Mosaic 10 g 5 min 10 %
Dry Hop Amarillo 40 g 2 day(s) 9.5 %
Dry Hop Citra 75 g 2 day(s) 12 %
Dry Hop Mosaic 40 g 2 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 100 ml Fermentum Mobile