PL | EN
West Coast IPA - Mosaic single
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13.6Gravity BLG
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61IBU
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5.6 %ABV
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2.8SRM
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All GrainType
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Style
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Brewer
![](/uploads/qr-code/cf0aaf37e66cb93f0afef83b95d87d62.png)
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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14.1 liter(s)Boil size
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15 %Boil loss
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12.4Pre-boil gravity BLG
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8 %Trub loss
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5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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9 liter(s)Mash size
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12 liter(s)Total mash volume
Steps
Temp | Time |
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62 C | 60 min |
72 C | 10 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Briess - Pilsen Malt | 3 kg 100% | 80.5 % | 2 |
Sum | 3 kg |
Hops
Bitterness ratio 1.11 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Mosaic | 65 g | 15 min | 10 % |
Dry Hop | Mosaic | 65 g | 3 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11 g | Fermentis |