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WEST COAST IPA (Equanot, Citra...

0
  • 14.7
    Gravity BLG
  • 53
    IBU
  • 6.1 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • J4ccO
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 2 %/h
    Evaporation rate
  • 24 liter(s)
    Boil size
  • 2 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume

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Fermentables

14.7 BLG
6.1% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 5 kg 83.3% 80 % 5
Grain Viking Wheat Malt 1 kg 16.7% 83 % 5
Sum 6 kg

Hops

53 IBU

Bitterness ratio 0.88 Very bitter

Use for Name Amount Time Alpha acid
Boil Ekuanot 30 g 60 min 14 %
Whirlpool Nelson Sauvin 50 g 0 min 11 %
Whirlpool Citra 30 g 0 min 12 %
Whirlpool Ekuanot 30 g 0 min 14 %
Boil Citra 10 g 60 min 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 10 g Fermentis

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