PL | EN

  1. Dashboard
  2. Public recipes
  3. WCIPA

WCIPA

0
  • 14.3
    Gravity BLG
  • 112
    IBU
  • 5.9 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • eren
    Brewer
Print

Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16 liter(s)
    Mash size
  • 21.4 liter(s)
    Total mash volume

Steps

Temp Time
66 C 90 min
76 C 10 min

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

14.3 BLG
5.9% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Pilzneński 5.1 kg 95.3% 81 % 4
Grain Honey Malt 0.15 kg 2.8% 80 % 49
Grain Weyermann - Carapils 0.1 kg 1.9% 78 % 4
Sum 5.35 kg

Hops

112 IBU

Bitterness ratio 1.93 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 25 g 30 min 15.5 %
Boil Columbus/Tomahawk/Zeus 10 g 15 min 15.5 %
Whirlpool Cascade 50 g 30 min 6 %
Whirlpool Simcoe 50 g 30 min 13.2 %
Whirlpool Centennial 50 g 30 min 10.5 %
Whirlpool Citra 20 g 30 min 12 %
Dry Hop Cascade 50 g 2 day(s) 6 %
Dry Hop Centennial 50 g 2 day(s) 10.5 %
Dry Hop Citra 30 g 2 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Slant 90 ml Fermentum Mobile

Discussion