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Warka #5 Polish Pale Ale

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Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 19.3 liter(s)
    Boil size
  • 1 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

14.3 BLG
5.9% ABV
9.9 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 3.5 kg 100% 81 % 26
Sum 3.5 kg

Hops

43 IBU

Bitterness ratio 0.74 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 30 g 60 min 10 %
Aroma (end of boil) Izabella 20 g 15 min 5.1 %
Aroma (end of boil) Oktawia 30 g 0 min 7.1 %
Dry Hop Izabella 30 g 4 day(s) 5.1 %
Dry Hop Oktawia 70 g 4 day(s) 7.1 %

Yeasts

Name Type Form Amount Laboratory
White Labs WLP067 Coastal Haze Ale Blend Yeast PurePitch™ Ale Liquid 100 ml White Labs

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