PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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15 %/hEvaporation rate
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27.6 liter(s)Boil size
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10 %Boil loss
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6.1Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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StatusBrewed
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FINISHED
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No versions avalible
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Ekstrakt słodowy jasny | 3.4 kg 87.2% | 80 % | 23 |
Sugar | Milk Sugar (Lactose) | 0.5 kg 12.8% | 76.1 % | 0 |
Sum | 3.9 kg |
Hops
Bitterness ratio 0.92 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Lunga | 10 g | 60 min | 11 % |
Boil | Amarillo | 10 g | 60 min | 9.5 % |
Boil | Lunga | 10 g | 30 min | 11 % |
Boil | Amarillo | 10 g | 30 min | 9.5 % |
Aroma (end of boil) | Lunga | 10 g | 10 min | 11 % |
Aroma (end of boil) | Amarillo | 10 g | 10 min | 9.5 % |
Dry Hop | Lunga | 15 g | 14 day(s) | 11 % |
Dry Hop | Amarillo | 15 g | 14 day(s) | 9.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | --- |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Flavor | Truskawki mrożone | 4000 g | Secondary | 14 day(s) |
Notes
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Koncepcja do przemyślenia
Nov 22, 2019, 12:13 PM