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tofi

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  • 13.5
    Gravity BLG
  • 34
    IBU
  • ---
    ABV
  • 16.3
    SRM
  • All Grain
    Type
  • ---
    Style
  • seonet
    Brewer
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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 29.1 liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.6 liter(s)
    Mash size
  • 22.2 liter(s)
    Total mash volume

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Fermentables

13.5 BLG
16.3 SRM
Type Name Amount Yield EBC
Grain czerwony 0.5 kg 9% 80 % 60
Grain special 0.5 kg 9% 80 % 200
Grain Pszeniczny 0.3 kg 5.4% 85 % 4
Grain Biscuit Malt 0.25 kg 4.5% 79 % 60
Grain Pale Ale 4 kg 72.1% 80 % 4
Sum 5.55 kg

Hops

34 IBU

Bitterness ratio 0.57 Bitter

Use for Name Amount Time Alpha acid
Boil pilgrim 40 g 60 min 8.1 %
Boil pilgrim 10 g 10 min 8.1 %

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