PL | EN
The Legend Of Warrior Queen IP...
1-
11Gravity BLG
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46IBU
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4.4 %ABV
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3.4SRM
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All GrainType
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Style
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Brewer
Batch size
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24 liter(s)Expected quantity of finished beer
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90 minBoil time
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20 %/hEvaporation rate
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39 liter(s)Boil size
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15 %Boil loss
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8.5Pre-boil gravity BLG
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10 %Trub loss
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0 %Dry hopping loss
Mash information
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86 %Mash efficiency
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3.6 liter(s) / kgLiquor-to-grist ratio
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18 liter(s)Mash size
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23 liter(s)Total mash volume
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 2.5 kg 50% | 80 % | 4 |
Grain | Strzegom Pale Ale | 2.5 kg 50% | 79 % | 6 |
Sum | 5 kg |
Hops
Bitterness ratio 1.05 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 40 g | 30 min | 8.8 % |
Boil | Warrior Queen | 35 g | 20 min | 6.3 % |
Boil | Warrior Queen | 50 g | 10 min | 6.3 % |
Dry Hop | Warrior Queen | 15 g | 7 day(s) | 6.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
fermentis US-05 | Ale | Dry | 11.5 g | --- |