PL | EN
Sweet chocolate stout owoce
0-
12.9Gravity BLG
-
23IBU
-
5.2 %ABV
-
40.1SRM
-
All GrainType
-
Style
-
Brewer
Batch size
-
24 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
30.4 liter(s)Boil size
-
10 %Boil loss
-
11.9Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
18.9 liter(s)Mash size
-
25.2 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 4.1 kg 65.1% | 80 % | 4 |
Grain | Weyermann - Carapils | 0.5 kg 7.9% | 78 % | 4 |
Grain | Fawcett - Pale Chocolate | 0.5 kg 7.9% | 71 % | 600 |
Grain | Fawcett - Pale Chocolate | 0.2 kg 3.2% | 71 % | 1200 |
Grain | Fawcett - Pszeniczny Czekoladowy | 0.5 kg 7.9% | 73 % | 1001 |
Grain | Płatki owsiane | 0.5 kg 7.9% | 85 % | 3 |
Sum | 6.3 kg |
Hops
Bitterness ratio 0.44 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Magnat | 10 g | 60 min | 13.2 % |
Boil | Magnat | 10 g | 45 min | 13.2 % |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Flavor | wiśnie | 1000 g | Secondary | 7 day(s) |
Flavor | Maliny | 1000 g | Secondary | 7 day(s) |
Notes
-
Ciemne czekoladowe na mash out
Warke podzielic na 2 i potem dodac maliny i wiśnie mrożone
Dec 9, 2020, 2:26 PM