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Stout /płatki dębowe - 2 wersj...

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  • 12.4
    Gravity BLG
  • 18
    IBU
  • 5 %
    ABV
  • 29.1
    SRM
  • All Grain
    Type
  • Dry Stout
    Style
  • mw1805
    Brewer
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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 32.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.9 liter(s)
    Mash size
  • 25.2 liter(s)
    Total mash volume

Steps

Temp Time
65 C 40 min
72 C 40 min
78 C 5 min

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Fermentables

12.4 BLG
5% ABV
29.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 5 kg 79.4% 80 % 4
Grain Płatki owsiane 0.3 kg 4.8% 85 % 3
Grain Weyermann - Carafa I 0.25 kg 4% 70 % 850
Grain Jęczmień palony 0.25 kg 4% 55 % 1400
Grain Karmelowy Jasny 30EBC 0.25 kg 4% 75 % 30
Grain Strzegom Czekoladowy jasny 0.25 kg 4% 68 % 400
Sum 6.3 kg

Hops

18 IBU

Bitterness ratio 0.36 Balanced

Use for Name Amount Time Alpha acid
Boil Marynka 30 g 15 min 10 %
Boil Lublin (Lubelski) 30 g 15 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 200 ml Safale

Extras

Type Name Amount Use for Time
Flavor płatki dębowe macerowane w likierze ziołowym 25 g Secondary 3 day(s)
Flavor płatki dębowe macerowane w whisky 25 g Secondary 5 day(s)

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