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Sosnowe Pale Ale - Light

0

Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 4.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 7.2 liter(s)
    Mash size
  • 9.6 liter(s)
    Total mash volume

Steps

Temp Time
55 C 5 min
64 C 40 min
72 C 20 min
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Fermentables

5.3 BLG
2% ABV
2.6 SRM

Type Name Amount Yield EBC
Grain Pilzneński 2 kg 83.3% 81 % 4
Grain Weyermann pszeniczny jasny 0.2 kg 8.3% 80 % 6
Grain Strzegom Karmel 30 0.2 kg 8.3% 75 % 30
Sum 2.4 kg

Hops

78 IBU

Bitterness ratio 3.71 Very bitter


Use for Name Amount Time Alpha acid
Boil Iunga 30 g 60 min 11 %
Boil Iunga 40 g 15 min 11 %
Boil Simcoe 30 g 5 min 13.2 %
Dry Hop Simcoe 30 g 7 day(s) 13.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 7 g Fermentis

Extras

Type Name Amount Use for Time
Fining mech irlandzki 5 g Boil 5 min