PL | EN
Sosnowe Pale Ale - Light
0-
5.3Gravity BLG
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78IBU
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2 %ABV
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2.6SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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23 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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29 liter(s)Boil size
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10 %Boil loss
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4.8Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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7.2 liter(s)Mash size
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9.6 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
55 C | 5 min |
64 C | 40 min |
72 C | 20 min |
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StatusBrewed
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SECONDARY
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No versions avalible
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński | 2 kg 83.3% | 81 % | 4 |
Grain | Weyermann pszeniczny jasny | 0.2 kg 8.3% | 80 % | 6 |
Grain | Strzegom Karmel 30 | 0.2 kg 8.3% | 75 % | 30 |
Sum | 2.4 kg |
Hops
Bitterness ratio 3.71 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Iunga | 30 g | 60 min | 11 % |
Boil | Iunga | 40 g | 15 min | 11 % |
Boil | Simcoe | 30 g | 5 min | 13.2 % |
Dry Hop | Simcoe | 30 g | 7 day(s) | 13.2 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 7 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Fining | mech irlandzki | 5 g | Boil | 5 min |