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ŚLIWA MOZAIKOWA

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Batch size

  • 30 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 41.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 76 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 28 liter(s)
    Mash size
  • 36 liter(s)
    Total mash volume

Steps

Temp Time
68 C 90 min
72 C 20 min
78 C 10 min

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Fermentables

14 BLG
34.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 6.2 kg 77.5% 80 % 4
Grain Fawcett - Pszeniczny Czekoladowy 0.2 kg 2.5% 73 % 1001
Grain Carafa III 0.2 kg 2.5% 70 % 1034
Grain Jęczmień palony 0.2 kg 2.5% 55 % 985
Grain Płatki owsiane 1.2 kg 15% 85 % 3
Sum 8 kg

Hops

32 IBU

Bitterness ratio 0.51 Bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 40 g 30 min 14.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 200 ml Safale

Extras

Type Name Amount Use for Time
Flavor Suska sechlońska 1000 g Boil 15 min

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