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Single Hop Galaxy IPA

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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 67 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 11.1 liter(s)
    Mash size
  • 14.8 liter(s)
    Total mash volume

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Fermentables

13.3 BLG
5.5% ABV
5 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 1.4 kg 37.8% 80 % 5
Grain Monachijski 0.4 kg 10.8% 80 % 16
Grain Pszeniczny 0.5 kg 13.5% 85 % 4
Grain Viking Pilsner malt 1.4 kg 37.8% 82 % 4
Sum 3.7 kg

Hops

62 IBU

Bitterness ratio 1.15 Very bitter

Use for Name Amount Time Alpha acid
Boil Magnat 25 g 60 min 14.1 %
Boil Galaxy 15 g 1 min 15.5 %
Whirlpool Galaxy 15 g 0 min 15 %
Dry Hop Galaxy 60 g 4 day(s) 15 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 130 ml Fermentis

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