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Simple PIls

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  • 11.2
    Gravity BLG
  • 25
    IBU
  • 4.5 %
    ABV
  • 6.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • tjakusz
    Brewer
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Batch size

  • 100 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 126.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 67.5 liter(s)
    Mash size
  • 90 liter(s)
    Total mash volume

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Fermentables

11.2 BLG
4.5% ABV
6.6 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 22 kg 97.8% 80 % 4
Grain Special B Malt 0.5 kg 2.2% 65.2 % 400
Sum 22.5 kg

Hops

25 IBU

Bitterness ratio 0.56 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 70 g 60 min 10 %
Aroma (end of boil) Marynka 100 g 10 min 10 %
Dry Hop Marynka 30 g 3 day(s) 10 %

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