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Simcoe BlackIPA Offroader

0
  • 15.2
    Gravity BLG
  • 68
    IBU
  • 6.3 %
    ABV
  • 42.6
    SRM
  • Partial Mash
    Type
  • Black IPA
    Style
  • Asoy
    Brewer
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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • --- liter(s)
    Mash size
  • --- liter(s)
    Total mash volume

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Fermentables

15.2 BLG
6.3% ABV
42.6 SRM
Type Name Amount Yield EBC
Liquid Extract Pale Ale Extract 3.4 kg 66.7% 78 % 16
Liquid Extract ekstrakt słodowy ciemny 1.7 kg 33.3% 90 % 621
Sum 5.1 kg

Hops

68 IBU

Bitterness ratio 1.1 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 25 g 60 min 13 %
Aroma (end of boil) Simcoe 60 g 15 min 13.2 %
Aroma (end of boil) Citra 30 g 5 min 12 %
Dry Hop Simcoe 70 g 7 day(s) 13.2 %
Dry Hop Citra 20 g 7 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 200 ml Fermentis

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