PL | EN
Sesyjna ipa Browar DwaKuce #
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12.9Gravity BLG
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52IBU
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5.2 %ABV
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3.6SRM
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All GrainType
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Style
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Brewer
Batch size
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90 liter(s)Expected quantity of finished beer
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60 minBoil time
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8 %/hEvaporation rate
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110.4 liter(s)Boil size
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6 %Boil loss
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11.9Pre-boil gravity BLG
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7.5 %Trub loss
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0 %Dry hopping loss
Mash information
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85 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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72.5 liter(s)Mash size
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93.2 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 30 min |
72 C | 30 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Pilzneński Viking | 12 kg 58% | 80 % | 4 |
Grain | Pszeniczny Viking | 4 kg 19.3% | 81 % | 6 |
Grain | Pale Ale Weyermann | 2 kg 9.7% | 85 % | 7 |
Grain | Płatki owsiane | 2.7 kg 13% | 60 % | 1 |
Sum | 20.7 kg |
Hops
Bitterness ratio 1 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Simcoe | 150 g | 45 min | 12.8 % |
Whirlpool | Azacca | 100 g | 15 min | 14 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us-05 | Ale | Slant | 800 ml | safe |