PL | EN
Batch size
-
38 liter(s)Expected quantity of finished beer
-
50 minBoil time
-
10 %/hEvaporation rate
-
47.3 liter(s)Boil size
-
10 %Boil loss
-
12.4Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
31.5 liter(s)Mash size
-
42 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Viking Pale Ale malt | 7 kg 66.7% | 80 % | 6.5 |
Grain | Carahell | 1 kg 9.5% | 77 % | 25 |
Grain | Weyermann - Carared | 1 kg 9.5% | 75 % | 45 |
Grain | Weyermann - Caraamber | 1 kg 9.5% | 75 % | 70 |
Grain | Fawcett - Pszeniczny Czekoladowy | 0.4 kg 3.8% | 73 % | 1001 |
Grain | Jęczmień palony | 0.1 kg 1% | 55 % | 1150 |
Sum | 10.5 kg |