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Redipa

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  • 13.1
    Gravity BLG
  • 67
    IBU
  • 5.3 %
    ABV
  • 12.7
    SRM
  • All Grain
    Type
  • Red IPA
    Style
  • miczab
    Brewer
Print

Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 60 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15.3 liter(s)
    Mash size
  • 20.4 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min

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Fermentables

13.1 BLG
5.3% ABV
12.7 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 5 kg 98% 80 % 4
Grain Carafa III 0.1 kg 2% 70 % 1034
Sum 5.1 kg

Hops

67 IBU

Bitterness ratio 1.26 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 15 g 60 min 14 %
Boil Citra 10 g 30 min 12 %
Boil Mosaic 10 g 30 min 10 %
Boil Mosaic 10 g 15 min 10 %
Boil Citra 10 g 15 min 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 8 g Fermentis

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