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Raj w tropikach NEIPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

13.8 BLG
5.7% ABV
12.4 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 82.9% 80 % 45
Adjunct Płatki owsiane 0.7 kg 17.1% 85 % 3
Sum 4.1 kg

Hops

53 IBU

Bitterness ratio 0.95 Very bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 10 g 60 min 12 %
Boil Citra 10 g 60 min 12 %
Boil Mosaic 10 g 30 min 12 %
Boil Citra 10 g 30 min 12 %
Aroma (end of boil) Mosaic 10 g 10 min 10 %
Aroma (end of boil) Citra 10 g 10 min 12 %
Dry Hop Mosaic 20 g 10 day(s) 12 %
Dry Hop Citra 20 g 10 day(s) 12 %
Dry Hop Amarillo 25 g 10 day(s) 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Extras

Type Name Amount Use for Time
Flavor Sok Sagiko o smaku liczi 300 g Primary 10 day(s)
Flavor Sok Sagiko o smaku mango 300 g Primary 10 day(s)

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