PL | EN
Quad-Hopzoil-Test_IPA_&_Slodek
0-
11.4Gravity BLG
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17IBU
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4.6 %ABV
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12.8SRM
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All GrainType
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Style
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Brewer
Batch size
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46 liter(s)Expected quantity of finished beer
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60 minBoil time
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5 %/hEvaporation rate
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53.1 liter(s)Boil size
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5 %Boil loss
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11Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.8 liter(s) / kgLiquor-to-grist ratio
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38 liter(s)Mash size
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48 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 20 min |
72 C | 40 min |
78 C | 30 min |
100 C | 60 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pale Ale Bruntal | 5 kg 50% | 80 % | 35 |
Grain | Wiedenski Brntal | 5 kg 50% | 80 % | 36 |
Sum | 10 kg |
Hops
Bitterness ratio 0.37 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Magnat | 30 g | 60 min | 11.2 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us-05 | Ale | Dry | 11.5 g | Fermentis |
Notes
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HDB, potem rozcieńczone ok. 2x, na fermentis (z matka), polowa jako PA, polowa jako IPA - trzeci HOPZOIL w krótkiej karierze (2 ml Chinook Hopzoil oraz 2ml Cascade)
Apr 21, 2023, 4:36 PM