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Pucek English IPA

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

17.5 BLG
14.5 SRM
Type Name Amount Yield EBC
Liquid Extract Ekstrakt słodowy pale ale Bruntal 5.1 kg 88.7% 82 % 40
Grain Crystal 0.65 kg 11.3% 50 % ---
Sum 5.75 kg

Hops

37 IBU

Bitterness ratio 0.51 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 30 g 60 min 7.7 %
Boil English Golding 30 g 20 min 4.8 %
Boil Fuggles 30 g 20 min 6.1 %
Boil English Golding 30 g 0 min 4.8 %
Boil Fuggles 30 g 0 min 6.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 200 ml ---

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