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Prawdziwe American Wheat 12,0...

0
  • 11.4
    Gravity BLG
  • 28
    IBU
  • 4.6 %
    ABV
  • ---
    SRM
  • Extract
    Type
  • ---
    Style
  • alf12 PRO
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.4 BLG
4.6% ABV
Type Name Amount Yield EBC
Liquid Extract ekstrat słodowy przeniczny syrop 3.4 kg 100% --- % ---
Sum 3.4 kg

Hops

28 IBU

Bitterness ratio 0.61 Bitter

Use for Name Amount Time Alpha acid
Boil Sterling 20 g 5 min 4.5 %
Boil Sterling 10 g 50 min 4 %
Boil Ahtanum 10 g 50 min 5 %
Aroma (end of boil) Ahtanum 20 g 65 min 4 %
Aroma (end of boil) Cascade 10 g 65 min 6 %
Dry Hop Cascade 20 g 3 day(s) 2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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