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polskie ale

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Batch size

  • 10.5 liter(s)
    Expected quantity of finished beer
  • 15 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 11.9 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.9 BLG
4.8% ABV
6.2 SRM
Type Name Amount Yield EBC
Liquid Extract ekstrakt słodowy jasny 1.8 kg 100% 80 % 15
Sum 1.8 kg

Hops

32 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Magnum 8 g 60 min 12.1 %
Boil Izabella 10 g 10 min 5.8 %
Boil Zula 10 g 10 min 7.3 %
Aroma (end of boil) Izabella 10 g 0 min 5.8 %
Aroma (end of boil) Zula 15 g 0 min 7.3 %
Whirlpool Zula 15 g 0 min 7.3 %
przy 60 stopniach, chłodzenie zatrzymane na 10 minut
Whirlpool Izabella 10 g 0 min 5.8 %

Yeasts

Name Type Form Amount Laboratory
WLP090 - San Diego Super Yeast Ale Liquid 1000 ml White Labs

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