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Polska IPA v06.2020

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 2 %/h
    Evaporation rate
  • 26 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 100% 100 % ---
Sum 3.4 kg

Hops

47 IBU

Bitterness ratio 0.9 Very bitter

Use for Name Amount Time Alpha acid
Boil Sybilla 51 g 60 min 4.1 %
Boil Marynka 30 g 30 min 6.8 %
Boil Lomik 67 g 10 min 4.6 %

Yeasts

Name Type Form Amount Laboratory
fermentis US-04 Ale Dry 11 g ---

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