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Polewik

0
  • 10.5
    Gravity BLG
  • 22
    IBU
  • 4.2 %
    ABV
  • 9.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 21.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

Steps

Temp Time
70 C 120 min
  • Brewlog is empty

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Fermentables

10.5 BLG
4.2% ABV
9.2 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.5 kg 62.5% 80 % 4
Grain Płatki pszeniczne 0.5 kg 12.5% 85 % 3
Grain Płatki owsiane 0.5 kg 12.5% 85 % 3
Grain Strzegom Karmel 150 0.5 kg 12.5% 75 % 150
Sum 4 kg

Hops

22 IBU

Bitterness ratio 0.52 Bitter


Use for Name Amount Time Alpha acid
Aroma (end of boil) Equinox 20 g 10 min 12.8 %
Aroma (end of boil) Rakau (NZ) 20 g 10 min 10.5 %
Dry Hop Mosaic 25 g 6 day(s) 13.2 %
Dry Hop Citra 25 g 6 day(s) 12.5 %
Dry Hop Mosaic 25 g 3 day(s) 13.2 %
Dry Hop Equinox 30 g 3 day(s) 12.8 %
Dry Hop Citra 25 g 3 day(s) 12.5 %
Dry Hop Rakau (NZ) 30 g 3 day(s) 10.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11 g ---