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Pineapple milkshake ipa

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.5 liter(s)
    Boil size
  • 15 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 68 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.8 liter(s)
    Mash size
  • 26.4 liter(s)
    Total mash volume

Steps

Temp Time
66 C 50 min
72 C 10 min
78 C 5 min

  • Brewlog is empty

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Fermentables

15.9 BLG
6.7% ABV
4.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4.5 kg 61.6% 79 % 6
Grain Płatki owsiane 0.8 kg 11% 85 % 3
Grain Bestmalz Carmel Pils 0.3 kg 4.1% 75 % 5
Sugar Milk Sugar (Lactose) 0.7 kg 9.6% 76.1 % 0
Grain Pszeniczny 1 kg 13.7% 85 % 4
Sum 7.3 kg

Hops

39 IBU

Bitterness ratio 0.6 Bitter

Use for Name Amount Time Alpha acid
Boil Galaxy 10 g 50 min 15 %
Boil Citra 20 g 10 min 12 %
Boil Azacca 20 g 10 min 14 %
Boil Galaxy 20 g 10 min 15 %
Dry Hop Amarillo 30 g 5 day(s) 9.5 %
Dry Hop Citra 20 g 5 day(s) 12 %
Dry Hop ekuanot 20 g 5 day(s) 16 %

Yeasts

Name Type Form Amount Laboratory
FM55 Zielone Wzgórze Ale Liquid 30 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Flavor ananas 1500 g Secondary 24 day(s)
Flavor ananas 800 g Secondary 8 day(s)

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