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Obywatel Kudłaty

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 120 min
    Boil time
  • --- %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • --- %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • --- liter(s) / kg
    Liquor-to-grist ratio
  • --- liter(s)
    Mash size
  • --- liter(s)
    Total mash volume

Steps

Temp Time
66 C 90 min
80 C 4 min

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Fermentables

28.9 BLG
40 SRM
Type Name Amount Yield EBC
Grain Strzegom Karmel 300 0.4 kg 4% 70 % 300
Grain Czekoladowy 400 0.2 kg 2% 68 % 400
Grain Pale Ale 4 kg 39.6% 79 % 4
Grain monachijski 1 1 kg 9.9% 78 % 18
Grain Caraaroma 0.5 kg 5% 78 % 540
Grain Jęczmień palony 0.4 kg 4% 65 % 900
Grain Weyrmann - Carafa III Special 0.1 kg 1% 65 % 1400
Grain CastleMalting Whisky Nature 2 kg 19.8% 85 % 3
Grain Pszeniczny 1 kg 9.9% 82 % 4
Adjunct płatki owsiane 0.5 kg 5% 70 % 1
Sum 10.1 kg

Hops

76 IBU

Bitterness ratio 0.56 Bitter

Use for Name Amount Time Alpha acid
Boil Magnum 50 g 80 min 11.2 %
Boil Marynka 60 g 60 min 7.5 %
Boil Lublin (Lubelski) 65 g 20 min 3.2 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 700 ml Safale

Extras

Type Name Amount Use for Time
Flavor Płatki owsiane 500 g Mash 70 min

Notes

  • Weyrmann - Carafa III Special, karmel 300 bo mam
    May 9, 2015, 8:40 PM

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