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Niskoalkoholowe

0
  • 6.6
    Gravity BLG
  • 25
    IBU
  • 2.5 %
    ABV
  • 10.1
    SRM
  • All Grain
    Type
  • ---
    Style
  • Alien844
    Brewer
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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 32.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 6.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 5 liter(s) / kg
    Liquor-to-grist ratio
  • 17 liter(s)
    Mash size
  • 20.4 liter(s)
    Total mash volume

Steps

Temp Time
65 C 40 min
72 C 20 min
76 C 5 min

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Fermentables

6.6 BLG
2.5% ABV
10.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 0.6 kg 17.6% 80 % 4
Grain Viking Pale Ale malt 0.6 kg 17.6% 80 % 5
Grain Słód Caramunich Typ II Weyermann 1 kg 29.4% 73 % 120
Grain Weyermann - Melanoiden Malt 0.2 kg 5.9% 81 % 53
Grain Dekstrynowy 0.2 kg 5.9% --- % ---
Grain Słód owsiany Fawcett 0.2 kg 5.9% 61 % 5
Grain Karmelowy Jasny 30EBC 0.2 kg 5.9% 75 % 30
Grain Żytni 0.2 kg 5.9% 85 % 8
Grain Pszeniczny 0.2 kg 5.9% 85 % 4
Sum 3.4 kg

Hops

25 IBU

Bitterness ratio 0.96 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka 20 g 60 min 10 %
Whirlpool Marynka 10 g 20 min 10 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Fermentis

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