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My IPA

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Batch size

  • 14 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 17.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13.5 liter(s)
    Mash size
  • 18 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

15.4 BLG
6.5% ABV
5.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3.5 kg 77.8% 79 % 6
Grain Słód Pszeniczny Bruntal 1 kg 22.2% 70 % 6
Sum 4.5 kg

Hops

51 IBU

Bitterness ratio 0.81 Very bitter

Use for Name Amount Time Alpha acid
Boil Brewers Gold 25 g 60 min 7.6 %
Boil Brewers Gold 25 g 30 min 7.6 %
Aroma (end of boil) Lublin (Lubelski) 35 g 5 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 70 ml Safale

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