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Mutons IPA

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Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 10 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 23 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 4 %
    Dry hopping loss

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Fermentables

10.2 BLG
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3 kg 100% 80 % ---
Sum 3 kg

Hops

16 IBU

Bitterness ratio 0.39 Balanced

Use for Name Amount Time Alpha acid
Boil Golding 60 g 10 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

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