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Mosaic Ipa #2

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 33 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 24 liter(s)
    Mash size
  • 32 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
78 C 10 min

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Fermentables

16.6 BLG
5.8 SRM
Type Name Amount Yield EBC
Grain BESTMALZ - Bestt Pale Ale 6.7 kg 83.8% 80.5 % 6
Grain BESTMALZ - Best Vienna 1.3 kg 16.3% 80.5 % 9
Sum 8 kg

Hops

55 IBU

Bitterness ratio 0.74 Bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 65 g 60 min 10 %
Aroma (end of boil) Mosaic 25 g 5 min 10 %
Whirlpool Mosaic 40 g 0 min 10 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 200 ml Fermentum Mobile

Notes

  • Starter 3 dniowy - objętość 1.8 L. Ekstrakt zlany, zadane tylko drożdże.
    Mar 1, 2017, 9:27 PM

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