PL | EN

  1. Dashboard
  2. Public recipes
  3. Midsummer night - Session BIPA

Midsummer night - Session BIPA

0
  • 9
    Gravity BLG
  • ---
    IBU
  • 3.5 %
    ABV
  • 22.9
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • GregPK
    Brewer
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30 liter(s)
    Boil size
  • 4 %
    Boil loss
  • 8.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 6.1 liter(s)
    Mash size
  • 8.2 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

9 BLG
3.5% ABV
22.9 SRM
Type Name Amount Yield EBC
Grain Simpsons - Maris Otter 1.2 kg 33.8% 81 % 6
Adjunct Pszenica niesłodowana 1 kg 28.2% 75 % 3
Grain Caraaroma 0.25 kg 7% 78 % 400
Grain Cookie 0.15 kg 4.2% 72 % 40
Grain Fawcett - Pale Chocolate 0.25 kg 7% 71 % 600
Grain Jęczmień palony 0.2 kg 5.6% 55 % 985
Sugar cukier 0.5 kg 14.1% 100 % ---
Sum 3.55 kg

Discussion