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LiteS

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  • 8.3
    Gravity BLG
  • 24
    IBU
  • 3.2 %
    ABV
  • 7.1
    SRM
  • All Grain
    Type
  • Saison
    Style
  • PMlynek
    Brewer
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Batch size

  • 17 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 21.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 7.5 liter(s)
    Mash size
  • 10 liter(s)
    Total mash volume

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Fermentables

8.3 BLG
3.2% ABV
7.1 SRM
Type Name Amount Yield EBC
Grain Pilzneński 1.5 kg 56.6% 81 % 4
Grain Strzegom Wiedeński 0.4 kg 15.1% 79 % 10
Grain Pszeniczny 0.4 kg 15.1% 85 % 4
Grain Carahell 0.1 kg 3.8% 77 % 26
Grain Caraaroma 0.1 kg 3.8% 78 % 400
Sugar Brown Sugar, Light 0.15 kg 5.7% 100 % 16
Sum 2.65 kg

Hops

24 IBU

Bitterness ratio 0.73 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 15 g 60 min 9.5 %
Aroma (end of boil) Saaz (Czech Republic) 10 g 15 min 3.81 %
Whirlpool Saaz (Czech Republic) 10 g 0 min 3.81 %

Yeasts

Name Type Form Amount Laboratory
FM21 Odkrycie sezonu Ale Liquid 1000 ml Fermentum Mobile

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