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Light Lime APA

0
  • 10.2
    Gravity BLG
  • 42
    IBU
  • 4.1 %
    ABV
  • 4.4
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 38 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 49.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.3
    Pre-boil gravity BLG
  • 3 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 28 liter(s)
    Mash size
  • 36 liter(s)
    Total mash volume

Steps

Temp Time
62 C 30 min
72 C 30 min
77 C 15 min
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Fermentables

10.2 BLG
4.1% ABV
4.4 SRM

Type Name Amount Yield EBC
Grain Malteurop MepAle 6 kg 75% 85 % 6
Grain Viking - Pszeniczny 1.5 kg 18.8% 85 % 4
Grain Karmelowy Jasny 30EBC 0.5 kg 6.3% 75 % 30
Sum 8 kg

Hops

42 IBU

Bitterness ratio 1.02 Very bitter


Use for Name Amount Time Alpha acid
Boil Chinook 50 g 50 min 13 %
Aroma (end of boil) Centennial 50 g 3 min 9.5 %
Dry Hop Bravo 50 g 2 day(s) 15.5 %
Dry Hop Cascade 50 g 2 day(s) 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g ---

Extras

Type Name Amount Use for Time
Flavor pulpa limonka 3000 g Secondary 8 day(s)