PL | EN
Batch size
-
18 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
22.8 liter(s)Boil size
-
10 %Boil loss
-
11.9Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | WES ekstrakt słodowy jasny | 3 kg 84.3% | 80 % | 30 |
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 0.28 kg 7.9% | 80 % | 30 |
Grain | Strzegom Bursztynowy | 0.28 kg 7.9% | 70 % | 49 |
Sum | 3.56 kg |
Hops
Bitterness ratio 0.87 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 25 g | 60 min | 10 % |
Boil | Lublin (Lubelski) | 20 g | 15 min | 4 % |
Boil | Kazbek | 10 g | 15 min | 4.6 % |
Boil | Lublin (Lubelski) | 20 g | 10 min | 4 % |
Boil | Kazbek | 20 g | 10 min | 4.6 % |
Dry Hop | Kazbek | 70 g | 14 day(s) | 4.6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Mangrove Jack's M76 Bavarian Lager | Lager | Dry | 11 g | Mangrove Jack's |