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Jeleń IPA

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  • 12.4
    Gravity BLG
  • 54
    IBU
  • 5 %
    ABV
  • 6.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • ltom
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 28.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 63 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.8 liter(s)
    Mash size
  • 26.4 liter(s)
    Total mash volume

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Fermentables

12.4 BLG
5% ABV
6.6 SRM
Type Name Amount Yield EBC
Grain Briess - Pale Ale Malt 4.95 kg 74.9% 80 % 7
Grain Monachijski 1.35 kg 20.5% 80 % 16
Grain Briess - Carapils Malt 0.15 kg 2.3% 74 % 3
Grain Weyermann - Carared 0.15 kg 2.3% 75 % 45
Sum 6.6 kg

Hops

54 IBU

Bitterness ratio 1.08 Very bitter

Use for Name Amount Time Alpha acid
Boil Nelson Sauvin 17 g 60 min 11 %
Boil Amarillo 13 g 60 min 9.5 %
Boil Nelson Sauvin 13 g 20 min 11 %
Boil Amarillo 13 g 20 min 9.5 %
Boil Nelson Sauvin 13 g 5 min 11 %
Boil Amarillo 13 g 5 min 9.5 %
Boil Cascade 25 g 5 min 6 %
Dry Hop Nelson Sauvin 25 g 7 day(s) 11 %
Dry Hop Amarillo 25 g 7 day(s) 9.5 %
Dry Hop Cascade 50 g 7 day(s) 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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