PL | EN
Jędrek IPA v2 Australian Editi...
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16.1Gravity BLG
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56IBU
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6.8 %ABV
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5.2SRM
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All GrainType
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Style
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Brewer
![](/uploads/qr-code/2a9c61b052ce60fa066983701009bb78.png)
Batch size
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22 liter(s)Expected quantity of finished beer
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70 minBoil time
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11 %/hEvaporation rate
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28.5 liter(s)Boil size
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5 %Boil loss
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14.3Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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88 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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21.2 liter(s)Mash size
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27.3 liter(s)Total mash volume
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StatusBrewed
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FINISHED
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No versions avalible
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Pale Ale malt | 5 kg 82.4% | 80 % | 5 |
Grain | Pilzneński | 0.64 kg 10.6% | 81 % | 4 |
Grain | Weyermann - Carapils | 0.32 kg 5.3% | 78 % | 4 |
Grain | Cara Gold | 0.105 kg 1.7% | 75 % | 120 |
Sum | 6.065 kg |
Hops
Bitterness ratio 0.85 Very bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | Enigma (AUS) | 15 g | 60 min | 17.2 % |
Boil | Enigma (AUS) | 15 g | 30 min | 17.2 % |
Boil | Vic Secret | 15 g | 15 min | 16.3 % |
Boil | Vic Secret | 15 g | 4 min | 16.3 % |
Whirlpool | Vic Secret (25 min 80C) | 30 g | 1 min | 16.3 % |
Whirlpool | Enigma (AUS) (25 min 80C) | 30 g | 1 min | 17.2 % |
Dry Hop | Vic Secret | 90 g | 3 day(s) | 16.3 % |
Dry Hop | Enigma (AUS) | 60 g | 3 day(s) | 17.2 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 11.5 g | Fermentis |