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Jasny Bruntal

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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 12.3 liter(s)
    Boil size
  • 0 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 2 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.1 BLG
4.9% ABV
30.8 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 1.7 kg 100% 90 % 188
Sum 1.7 kg

Hops

25 IBU

Bitterness ratio 0.51 Bitter

Use for Name Amount Time Alpha acid
Boil Magnat 10 g 60 min 12 %

Yeasts

Name Type Form Amount Laboratory
US Gozdawa Ale Dry 10 g ---

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