PL | EN
J-Roc lite - White Oatmeal sto...
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13.8Gravity BLG
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13IBU
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5.7 %ABV
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5.5SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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11 liter(s)Expected quantity of finished beer
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80 minBoil time
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19 %/hEvaporation rate
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15.9 liter(s)Boil size
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2 %Boil loss
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11Pre-boil gravity BLG
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8 %Trub loss
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5 %Dry hopping loss
Mash information
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63 %Mash efficiency
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2.7 liter(s) / kgLiquor-to-grist ratio
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9.9 liter(s)Mash size
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13.5 liter(s)Total mash volume
Steps
Temp | Time |
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62 C | 40 min |
72 C | 20 min |
76 C | 0 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Strzegom Pale Ale | 3.5 kg 95.9% | 79 % | 6 |
Grain | Płatki owsiane | 0.15 kg 4.1% | 85 % | 3 |
Sum | 3.65 kg |
Hops
Bitterness ratio 0.23 Sweet
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Aroma (end of boil) | Kazbek | 30 g | 15 min | 4.6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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fermentis T-58 | Ale | Dry | 11.5 g | --- |
Extras
Type | Name | Amount | Use for | Time |
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Flavor | Kawa - ziarna | 70 g | Secondary | 2 day(s) |
Flavor | Kakao - ziarna prażone | 100 g | Secondary | 9 day(s) |
Flavor | Płatki dębowe średnio palone macerowane w rumie | 30 g | Secondary | 9 day(s) |