PL | EN

IPA 03.12.19

0
  • 13.1
    Gravity BLG
  • 66
    IBU
  • 5.3 %
    ABV
  • 4.3
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 45 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 59.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.7 liter(s) / kg
    Liquor-to-grist ratio
  • 45.1 liter(s)
    Mash size
  • 57.3 liter(s)
    Total mash volume
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Fermentables

13.1 BLG
5.3% ABV
4.3 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 9 kg 73.8% 80 % 4
Grain Viking Pale Ale malt 2 kg 16.4% 80 % 5
Grain Pszeniczny 0.8 kg 6.6% 85 % 4
Grain Monachijski Ciemny Steinbach 0.4 kg 3.3% 100 % 30
Sum 12.2 kg

Hops

66 IBU

Bitterness ratio 1.25 Very bitter


Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 50 g 60 min 15.5 %
Boil Magnat 50 g 60 min 11.2 %
Aroma (end of boil) Cascade PL 50 g 5 min 5.2 %
Whirlpool Cascade PL 50 g 10 min 5.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Extras

Type Name Amount Use for Time
Fining mech irlandzki 15 g Boil 15 min