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India Pale Ale

0
  • 10.5
    Gravity BLG
  • 156
    IBU
  • 4.2 %
    ABV
  • 4.9
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • Lizak
    Brewer
Print

Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 20 liter(s)
    Mash size
  • 25 liter(s)
    Total mash volume

Steps

Temp Time
65 C 70 min
78 C 10 min

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Fermentables

10.5 BLG
4.2% ABV
4.9 SRM
Type Name Amount Yield EBC
Grain Pale Ale 4.5 kg 90% --- % 7
Grain Monachijski typ II 0.5 kg 10% --- % 22
Sum 5 kg

Hops

156 IBU

Bitterness ratio 3.71 Very bitter

Use for Name Amount Time Alpha acid
Boil Sorachi Ace 20 g 60 min 12.5 %
Boil Simcoe 20 g 60 min 13.1 %
Boil Sorachi Ace 10 g 40 min 12.5 %
Boil Simcoe 10 g 40 min 13.1 %
Boil Citra 10 g 40 min 13.5 %
Boil Azacca 10 g 40 min 14 %
Boil Sorachi Ace 20 g 15 min 12.5 %
Boil Simcoe 10 g 15 min 13.1 %
Boil Citra 20 g 15 min 13.5 %
Boil Azacca 40 g 15 min 14 %
Dry Hop Simcoe 10 g 14 day(s) 13.1 %
Dry Hop Citra 20 g 14 day(s) 13.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

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