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Imperial IPA

0
  • 19.1
    Gravity BLG
  • 85
    IBU
  • 8.3 %
    ABV
  • 5.9
    SRM
  • All Grain
    Type
  • ---
    Style
  • Deduh
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 16.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.6 liter(s)
    Mash size
  • 24.8 liter(s)
    Total mash volume

Steps

Temp Time
67 C 70 min
78 C 1 min

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Fermentables

19.1 BLG
8.3% ABV
5.9 SRM
Type Name Amount Yield EBC
Grain Briess - Pale Ale Malt 5 kg 67.6% 80 % 7
Adjunct Pszenica niesłodowana 1.2 kg 16.2% 75 % 3
Grain Rye, Flaked 1.2 kg 16.2% 78.3 % 4
Sum 7.4 kg

Hops

85 IBU

Bitterness ratio 1.08 Very bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 10 g 60 min 10 %
Boil Citra 10 g 60 min 12 %
Boil Mosaic 20 g 10 min 10 %
Boil Citra 20 g 10 min 12 %
Aroma (end of boil) Amarillo 60 g 0 min 9.5 %
Whirlpool Citra 60 g 30 min 12 %
Whirlpool Mosaic 60 g 30 min 10 %
Whirlpool Amarillo 30 g 30 min 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 200 ml Safale

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