PL | EN

grodzisz pited

0
  • 7.3
    Gravity BLG
  • 22
    IBU
  • 2.8 %
    ABV
  • 25.3
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 8.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 60 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 7.7 liter(s)
    Mash size
  • 9.9 liter(s)
    Total mash volume
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Fermentables

7.3 BLG
2.8% ABV
25.3 SRM

Type Name Amount Yield EBC
Grain Grodziski pszeniczny wędzony dębem 1.2 kg 54.5% 80 % 3
Grain Viking Wędzony torfem 0.6 kg 27.3% 81 % 7
Grain Strzegom Barwiący 0.2 kg 9.1% 68 % 1300
Grain Viking Wędzony bukiem 0.2 kg 9.1% 82 % 10
Sum 2.2 kg

Hops

22 IBU

Bitterness ratio 0.76 Very bitter


Use for Name Amount Time Alpha acid
Boil Cascade PL 15 g 60 min 5.2 %
Whirlpool Cascade PL 15 g 15 min 5.2 %