PL | EN
Grodziskie #_b_ro słabo wędzon...
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8Gravity BLG
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18IBU
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3.1 %ABV
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2.5SRM
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All GrainType
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Style
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Brewer
![](/uploads/qr-code/d5af62f6c8bfef61a353c9ed5f191713.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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75 minBoil time
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10 %/hEvaporation rate
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25.9 liter(s)Boil size
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10 %Boil loss
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7.3Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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80 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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10.5 liter(s)Mash size
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13.5 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
62 C | 35 min |
72 C | 30 min |
78 C | 10 min |
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Brewlog is empty
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GRODZISKIE #_B_RO CASCADE PL
Mikolaj_b_ro created 1547 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Grodziski pszeniczny wędzony dębem | 1 kg 33.3% | 80 % | 3 |
Grain | Pszeniczny | 1 kg 33.3% | 80 % | 4 |
Grain | Pilzneński | 1 kg 33.3% | 80 % | 4 |
Sum | 3 kg |
Hops
Bitterness ratio 0.56 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 10 g | 60 min | 8 % |
Boil | Marynka | 10 g | 30 min | 8 % |
Aroma (end of boil) | Marynka | 20 g | 0 min | 8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
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Fining | karuk | 5 g | Boil | 10 min |