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GOZDAWA PSZENICZNE

0
  • 9
    Gravity BLG
  • ---
    IBU
  • 3.5 %
    ABV
  • 8.1
    SRM
  • Extract
    Type
  • ---
    Style
  • Brewer


Batch size

  • 20.8 liter(s)
    Expected quantity of finished beer
  • 40 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 21.3 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 8.5
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

9 BLG
3.5% ABV
8.1 SRM

Type Name Amount Yield EBC
Liquid Extract Ekstrakt słodowy pszeniczny Gozdawa 1.7 kg 50% 65 % 4
Liquid Extract Ekstrakt słodowy jasny Gozdawa 1.7 kg 50% 50 % 40
Sum 3.4 kg

Hops

Bitterness ratio ---


Use for Name Amount Time Alpha acid
Mash Marynka 25 g 40 min 10 %
Mash Lublin (Lubelski) 10 g 10 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Wheat Dry 11 g Fermentis