PL | EN
Gluten Free APA
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11.1Gravity BLG
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108IBU
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---ABV
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19.9SRM
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ExtractType
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Style
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[Removed account]Brewer
![](/uploads/qr-code/98c7b6ef94e2758b4b041ef516573bd1.png)
Batch size
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19 liter(s)Expected quantity of finished beer
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90 minBoil time
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15 %/hEvaporation rate
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25.6 liter(s)Boil size
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--- %Boil loss
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---Pre-boil gravity BLG
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10 %Trub loss
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--- %Dry hopping loss
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Brewlog is empty
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NO GLUE(T) AAA
Shuvar created 2829 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Profimator - Koncentrat brzeczki piwnej bezglutenowej MALT GLUTENFREE | 3 kg 100% | --- % | 60 |
Sum | 3 kg |
Hops
Bitterness ratio 2.17 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Simcoe | 40 g | 60 min | 13 % |
Boil | Amarillo | 30 g | 15 min | 9.5 % |
Boil | Citra | 30 g | 15 min | 12 % |
Boil | Cascade | 40 g | 0 min | 6 % |
Dry Hop | Citra | 30 g | 14 day(s) | 12 % |
Dry Hop | Cascade | 60 g | 14 day(s) | 6 % |
Dry Hop | Amarillo | 30 g | 14 day(s) | 9.5 % |
Dry Hop | Simcoe | 20 g | 14 day(s) | 13 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 11.5 g | Fermentis |