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English IPA

0
  • 14.5
    Gravity BLG
  • 53
    IBU
  • ---
    ABV
  • 8
    SRM
  • All Grain
    Type
  • English IPA
    Style
  • Skajo
    Brewer
Print

Batch size

  • 23.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 77.5 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 21.4 liter(s)
    Mash size
  • 27.5 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
78 C 10 min

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Fermentables

14.5 BLG
8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5 kg 82% 79 % 6
Grain Pszeniczny 0.5 kg 8.2% 85 % 4
Grain Karmelowy Czerwony 0.4 kg 6.6% 75 % 59
Grain Płatki owsiane 0.2 kg 3.3% 85 % 3
Sum 6.1 kg

Hops

53 IBU

Bitterness ratio 0.81 Very bitter

Use for Name Amount Time Alpha acid
Boil Target 50 g 60 min 9 %
Boil Fuggles 20 g 30 min 4.5 %
Boil Fuggles 10 g 15 min 4.5 %
Boil Fuggles 20 g 5 min 4.5 %

Yeasts

Name Type Form Amount Laboratory
FM13 Irlandzkie Ciemności Ale Liquid 100 ml Fermentum Mobile

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