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Dziewicze piwko #1

0
  • 13.6
    Gravity BLG
  • 23
    IBU
  • 5.6 %
    ABV
  • 5.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 14 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 17.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 11.3 liter(s)
    Mash size
  • 15 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

13.6 BLG
5.6% ABV
5.7 SRM

Type Name Amount Yield EBC
Grain Viking Pilsner malt 2.5 kg 66.7% 82 % 4
Grain Strzegom Pszeniczny 1 kg 26.7% 81 % 6
Grain Karmelowy Czerwony 0.25 kg 6.7% 75 % 59
Sum 3.75 kg

Hops

23 IBU

Bitterness ratio 0.42 Balanced


Use for Name Amount Time Alpha acid
Boil Marynka 25 g 45 min 6.5 %
Aroma (end of boil) Lublin (Lubelski) 20 g 0 min 4 %