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DDH Session IPA Mosaic/Amarill...

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 20.1 liter(s)
    Mash size
  • 25.9 liter(s)
    Total mash volume

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Fermentables

12.4 BLG
5% ABV
3.7 SRM
Type Name Amount Yield EBC
Grain Pszeniczny 0.25 kg 4.3% 85 % 4
Grain Płatki owsiane 0.5 kg 8.7% 60 % 3
Grain Pilzneński 5 kg 87% 81 % 4
Sum 5.75 kg

Hops

49 IBU

Bitterness ratio 0.98 Very bitter

Use for Name Amount Time Alpha acid
Whirlpool Mackinac 35 g 20 min 10.5 %
Whirlpool Palisade 30 g 20 min 7.5 %
Whirlpool Strata 35 g 20 min 13 %
Whirlpool Azacca 30 g 20 min 12 %
Whirlpool Citra 20 g 20 min 13 %
Dry Hop Centennial 50 g 4 day(s) 10.5 %
Dry Hop Mosaic 50 g 4 day(s) 10 %
Dry Hop Amarillo 50 g 4 day(s) 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 12 g Fermentis

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