PL | EN
Batch size
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21 liter(s)Expected quantity of finished beer
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60 minBoil time
-
15 %/hEvaporation rate
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27.7 liter(s)Boil size
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--- %Boil loss
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---Pre-boil gravity BLG
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15 %Trub loss
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--- %Dry hopping loss
Mash information
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80 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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20.5 liter(s)Mash size
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26.3 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
66 C | 60 min |
-
StatusBrewed
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FINISHED
-
DARTH VADER - BLACK IPA
bolo07 created 1627 days ago -
DARTH VADER - BLACK IPA
okemoto created 2547 days ago -
DARTH VADER - BLACK IPA
okemoto created 2765 days ago -
DARTH VADER - BLACK IPA
okemoto created 2991 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński | 5 kg 82% | 81 % | 4 |
Grain | Strzegom Karmel 150 | 0.1 kg 1.6% | 75 % | 150 |
Grain | Weyermann - Dehusked Carafa II | 0.5 kg 8.2% | 70 % | 837 |
Grain | Biscuit Malt | 0.25 kg 4.1% | 79 % | 45 |
Sugar | brązowy | 0.25 kg 4.1% | --- % | --- |
Sum | 6.1 kg |
Hops
Bitterness ratio 0.61 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Centennial | 25 g | 60 min | 10.5 % |
Boil | Cascade | 25 g | 45 min | 6 % |
Boil | Willamette | 25 g | 15 min | 5 % |
Boil | Cascade | 25 g | 0 min | 6 % |
Dry Hop | Cascade | 50 g | 3 day(s) | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 999 ml | Fermentis |
Notes
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Oryginalny przepis:
http://www.piwo.org/topic/3877-darth-vader-black-ipa-cascadian-dark-ale/
Jan 23, 2016, 6:51 PM